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Red Snapper

Red Snapper

Made using our classic London Dry Gin handcrafted by England's oldest gin distillery since 1761.


  • 50ml Greenall’s
  • 5 drops Tabasco sauce
  • 5 dashes Worcestershire sauce
  • Pinch of salt
  • Grind of white pepper
  • Squeeze of lemon
  • 150ml red pepper juice


Stir all ingredients with ice and strain over cubed ice in a large highball glass.

Garnish with slices of green pepper.

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