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Ginjito

Made using our Blood Orange, Fig & Ginger Gin Liqueur.

Ingredients

  • 45ml Greenall’s Blood Orange Gin Liqueur
  • 20ml fresh lime juice
  • 5 mint leaves
  • Soda water

Method

Churn over crushed ice in a highball glass.

Top with Soda Water.

Garnish with a sprig of mint.

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